A work plan consisting of 8 Work Packages (WPs) has been designed for implementing the R&I activities necessary to realise the project objectives and ensuring the innovation impacts.
WP1 Combination and Optimisation of non-thermal mild processing at lab scale
WP2 Sustainable extraction of bioactive compounds from F&V by products & coproducts
WP3Definition of business models and novel sustainable logistics systems tailored to SMEs
WP4Upscaling and Demonstration of technologies, BMs & logistics at pilot plant scale
WP5Analysis and assessment of processed food properties and consumers perception, including public health concerns
WP6Assessment of Enviromental, Economic and Social Sustainability of the developed processes