Communication Materials – Shealthy METHODS FOR F&V PRODUCTS

SP

Shealthy2023-03-27T11:34:20+02:00

SPShealthy2023-03-27T11:34:20+02:00

Shealthy2021-11-05T16:42:56+01:00

Effect of electrolyzed water on the shelf life of cherry tomatoes and pears

EFFoST 2021 Scientific PosterShealthy2021-11-05T16:42:56+01:00

Shealthy2021-10-21T12:53:49+02:00

Roll upShealthy2021-10-21T12:53:49+02:00

Shealthy2021-05-20T16:49:28+02:00

GW_Shealthy combined and optimised mild technologies

EU GREEN WEEK – SHEALTHY TechnologiesShealthy2021-05-20T16:49:28+02:00

Shealthy2021-05-20T16:43:34+02:00

GW_SHEALTHY_Consumer expectations

EU GREEN WEEK – Consumer expectationsShealthy2021-05-20T16:43:34+02:00

Shealthy2021-05-20T16:39:53+02:00

GW_presentation_template_4x3_Introduction

EU GREEN WEEK – SHEALTHY IntroductionShealthy2021-05-20T16:39:53+02:00

Shealthy2021-05-18T15:28:01+02:00

SHEALTHY – 4th NEWSLETTERShealthy2021-05-18T15:28:01+02:00

Shealthy2021-05-13T10:41:17+02:00

Agenda Partner Event EU Green Week – 26th of MayShealthy2021-05-13T10:41:17+02:00

Shealthy2021-04-27T11:54:52+02:00

BROCHURE – Square versionShealthy2021-04-27T11:54:52+02:00

mincione2021-04-20T12:16:26+02:00

NEWSLETTERSmincione2021-04-20T12:16:26+02:00